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Creamy Tomato Ricotta Gourmet Sauce

This central Italian recipe celebrates the timeless duet of ricotta and tomatoes. Toss with rigatoni pasta, cooked al dente, and enjoy with a Vermentino wine.

19.6 oz. jar

6 x 19.6 oz. jar
$8.32 per jar - SAVE $7.00!

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Lucini Italia was determined to produce the very best sauces. To start we undertook a culinary journey through the Italian countryside in search of quintessential regional recipes. What we discovered was an uncompromising reliance on high-quality yet simple fresh ingredients. Based on this same philosophy, our sauces are carefully prepared using fresh tomatoes that are vine-ripened for peak flavor, fresh garden herbs and the finest freshly grated cheeses. Lucini Italia does not add sugar, dehydrated herbs or anything artificial.

To prepare, stir sauce over low heat, taking care not to boil. Add pasta, cooked al dente, to sauce and toss until fully coated. Finish with a healthy drizzle of LuciniĀ® extra virgin olive oil.


Vine-Ripened Italian Garden Tomatoes, Ricotta Cheese (milk, whey, salt), Extra Virgin Olive Oil, Onions, Carrots, Pecorino Romano & Parmigiano Cheeses (milk, salt, enzymes), Salt, Parsley, Black Pepper

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