Hearty Artichoke Tomato Sauce
This regional Puglian recipe from Italy's southern coast begins with fresh plum tomatoes and fresh artichokes. Traditionally served with farfalle or conchiglie rigate pasta and enjoyed with a young San Giovese wine.
Lucini Italia does not add sugar, dehydrated herbs or anything artificial.
Ingredients
Vine-Ripened Italian Garden Tomatoes, Artichokes, LuciniĀ® Extra Virgin Olive Oil, Onions, Carrots, Basil, Parsley, Salt.